Premium, small batch charcuterie

The Classic box is delivered right to your door with 4-6 handcrafted cured meats in every box. The classic box gives you exclusive access to handcrafted salamis, prosciuttos, bacon, and more that you won’t find in your local grocery store. All local, from amazing artisans.

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Each Month Every 2 Months Every 3 Months Try it Out

Upgrade First Month to Wooden Crate

Yes (+$30.00) No

Upgrade your Classic Box to a keepsake wooden crate from Carnivore Club. The wooden crate is made in the USA from Wisconsin Pine. The wooden crate contains artisan crafted cured meats.

$39.99 Per box + $9.99 shipping

March 2019 Classic Box

Imperial Chorizo

Imperial Chorizo is proud to bring to you ancient recipes from the heart of Spain. Packed with authenticity and culture, Imperial Chorizo aims to bring hundreds of years of tradition to the United States and ensures you receive the best Spanish Chorizo there is. Slowly cured for over 5 weeks, their chorizo features a balanced flavor profile and is an homage to the richness and heat of Spain.

Delpeyrat

Since 1890, Maison Delpeyrat has delivered a passion for taste and commitment to authenticity. Rooted in ancestral tradition, their recipes have brought over unique French flavors to the States. The Bayonne ham is produced by rubbing whole fresh hams with Salies de Béarn salt from the Adour basin. This month, you can look forward to the following products:

By Delpeyrat:

Bayonne Jambon (2 packs)

By Imperial Chorizo:

Fuet Salami Ring
Garlic Salami
Smoked Soupy

Premium, small batch charcuterie

March 2019 Classic Box

Imperial Chorizo

Delpeyrat

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